Growing up, my family's favorite way to spend time was over food. Whether we were gathered around our big, round wooden table or driving two hours because my dad swore it was the "best new restaurant," there was never a shortage of great meals or lively conversation. Food, for us, was always an experience—and one meant to be shared.

When I graduated from college, I realized I needed hobbies. I've always had a passion for food (who doesn’t), so I decided to channel that energy into something creative. Enter @kennymucks: an Instagram account I created to share what I hoped would be a newfound talent for cooking.

But I quickly discovered my true love wasn't cooking—it was going out to eat (unfortunate news for my wallet). The excitement of finding a new restaurant, ordering way too many dishes to share, and soaking in the atmosphere became a bit of an obsession.

So, I decided to take you along for the ride—and finally put my English major to good use. Consider this blog my food diary, filled with stories of the best bites, hidden gems, and unforgettable restaurant experiences I've had, both solo and with the people I love.

You can still follow along on @kennymucks... just don't expect to see me in the kitchen very often.